
RESTAURANT MENU
Rossi's is a family owned restaurant based in the heart of Eastbourne, serving authentic Italian meals, some of which are made from Nonna's original recipes. We hope you enjoy your meal Emiliano, Aneta and all the staff

STARTERS
Fritto Misto Romano
A delicious mix of potato croquettes, chicken strips, cheese macaroni bites and mozzarella strips.
£14.00
Fritto Misto
A delicious mix of potato croquettes, chicken strips, cheese macaroni bites and mozzarella strips.
£12.50
Bruschetta
Toasted rustic bread topped with fresh tomato and Genovese pesto.
£8.50
House Pate
Homemade chicken liver, orange and cranberry pate served with crusty bread
£9.50
Antipasto Italiano
Selection of Italian cured meat, cheese and bread
£12.90
Parma Ham and Melon
Classic sweet melon served with parma ham
£10.00
Caprese Salad (V)
Fresh mozzarella, tomato and basil
£9.50
Garlic Bread (VE)
£4.00
Cheesy Garlic Bread (V)
£4.50

PASTA
Marinara
Spaghetti with mixed seafood in a traditional tomato sauce
£18.50
Lasagna
Traditional beef ragu lasagna with bechamel and parmesan
£13.90
Cannelloni
Oven baked cannelloni - pork and beef in a tomato bechamel sauce topped with grilled mozzarella
£14.50
Bolognese
Tagliatelli with our family recipe beef ragu
£14.50
Carbonara
Spaghetti with pancetta, cream and egg yolk
£14.50
Pesto Polo
Tagliatelle with grilled chicken, Genovese pesto and parmesan cheese
£14.50
Scoglio
Tagliatelle with king prawns and courgette in a creamy sauce
£16.50
Pomodoro (VE)
Spaghetti with tomato sauce and basil
£12.50
Aglio, Olio E Peperino
Spaghetti with garlic, olive oil, chilli and parsley.
£13.50
Ravioli of the week
Ask your server for details.
£16.00
Tortellini Gratinata
Italian cannelloni filled with ricotta cheese and spinach. Baked with mozzarella and bechamel
£14.50
MEAT & FISH
Calf 's Liver
Pan-fried calf's liver with bacon and onion gravy.
£18.00
Pollo Cacciatora
Chicken breast in a creamy mushroom sauce served with mash.
£16.50
Pollo Voldostana
Chicken breast with tomato and basil sauce, topped with mozzarella.
£16.50
Lamb Shank
Slow-cooked lamb shank in rosemary gravy served with mash.
£20.00
Zuppa di Pesce
Traditional seafood stew with seabass and mixed seafood.
£25.50
Spigola Livornese
Pan-seared seabass with creamy parsley sauce.
£18.00
Oven-baked Salmon
Served with creamy spinach sauce.
£19.00
PIZZA
Margherita
Margherita pizza with mozzarella cheese
£12.50
Pepperoni
Tomato base with mozzarella cheese, spicy Italian sausages and fresh chilli
£13.50
4 Formaggi
Tomato base with mozzarella, gorgonzola, goats cheese and mascarpone
£13.50
Vegetariana
Tomato base with roast mixed vegetables and goat's cheese
£13.50
Emiliana
Mozzarella and traditional bolognese ragu
£14.50
Capricciosa
Ham, mushroom, olives and boiled egg
£14.00
Calzone
Choose your own topping from the above
Margherita
£12.50
Pepperoni
£13.50
4 Cheese
£13.50
Vegetariana
£13.50
Emiliana
£14.50
Capricciosa
£14.00
SALADS
House Salad
Mixed leaves, roasted vegetables, warm goats cheese and pesto dressing
£13.00
Chicken
Mixed salad leaves topped with roasted chicken and house dressing
£14.50
Burrata Salad
Tomato, mozzarella , burrata and pesto dressing
£14.40
SIDE DISHES
Chips
£4.30
Mixed Salad
£4.50
Seasonal Vegetables
£4.80
RISOTTO & GNOCCHI
Risotto Funghi (VE)
Mushroom risotto in a rich tomato sauce
£13.50
Risotto Salmone
Smoked salmon and pea risotto in a creamy saffron sauce.
£17.00
Gnocchi AI Formaggi
Potato gnocchi in a creamy four-cheese sauce.
£16.00
Gnocci Fantasia (VE)
Potato gnocchi in beetroot sauce topped with pistachio crumble
£14.50